11th - 13th October 2024 - Hungry at the festival? See the Community Kitchen for Food

Regeneration Education

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Sample Menu

Community Kitchen Sample Menu (subject to change)

Breakfast (Served 8.00 - 10:30)

Overnight Oats, autumn fruits, Lisnavagh granola - €5.00

Spiced scrambled eggs, refried beans, tortilla - €8.50

Lunch (Served 12.00 - 15.00)

Roast Squash soup, roast garlic aoili, sourdough - €6.50

Autumn Minestrone, basil pesto, sourdough  - €6.50

Ribollita, sourdough  - €6.50

Chicken Noodle Soup  - €7.50

Selection of Cheese toasties on Sourdough Bread- €8.50

Dinner (Served 17:30 - 20:30)

Egg Curry, Onion Pilaf - €11.50

Mixed Lentil Dahl, Onion Pilaf - €11.50

Root Vegetable & coconut curry, rice & peas - €11.50

Mac & Cheese, seed crust, sweetcorn salsa - €11.50

Roast tomato, chilli & olive baked pasta, basil pesto - €11.50

Organic Jerk Chicken, rice & peas - €15

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In this space over the weekend:

Gaelic Woodland Project

Gaelic Woodland Project

More information coming soon
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Schedule for this Space

Friday

Saturday

  • 10:00 - Wild Embodiment le Kate Murphy
  • 10:30 - Forest Bathing - Johanna Wakeham
  • 10:30 - Amanita Unrooted: Fruits for the Future - Rob Hawk 
  • 11:00 - Foraging Walk - Laura D’Arcy
  • 12:15 - Bee Workshop - Kate Manning
  • 14:30 - Wild Crafts: Fire Building - Darach Ó Murchú

Sunday

  • 10:30 - Forest Bathing - Aisling Plunkett
  • 11:30 - Croí na Cré Nature Walk
  • 12:00 - Ni Ibu - Syntropic Agriculture
  • 1:00 - Gaelic Woodland Project - Meitheal
  • 3:00 - TreePlanting with Home Tree
  • 5:00 - Inappropriate Tea Party le Margarita Murphy
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