11th - 13th October 2024 - Hungry at the festival? See the Community Kitchen for Food

Éiriu Aointaithe

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Sample Menu

Community Kitchen Sample Menu (subject to change)

Breakfast (Served 8.00 - 10:30)

Overnight Oats, autumn fruits, Lisnavagh granola - €5.00

Spiced scrambled eggs, refried beans, tortilla - €8.50

Lunch (Served 12.00 - 15.00)

Roast Squash soup, roast garlic aoili, sourdough - €6.50

Autumn Minestrone, basil pesto, sourdough  - €6.50

Ribollita, sourdough  - €6.50

Chicken Noodle Soup  - €7.50

Selection of Cheese toasties on Sourdough Bread- €8.50

Dinner (Served 17:30 - 20:30)

Egg Curry, Onion Pilaf - €11.50

Mixed Lentil Dahl, Onion Pilaf - €11.50

Root Vegetable & coconut curry, rice & peas - €11.50

Mac & Cheese, seed crust, sweetcorn salsa - €11.50

Roast tomato, chilli & olive baked pasta, basil pesto - €11.50

Organic Jerk Chicken, rice & peas - €15

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In this space over the weekend:

Sionnáin - Ancestral Sound Journey

Sionnáin - Ancestral Sound Journey

More information coming soon
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Katie Ní Mhathúna

Katie Ní Mhathúna

More information coming soon
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Embodying Ériu

Embodying Ériu

More information coming soon
Learn More
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Schedule for this Space

Friday

Saturday

  • 10:30 - Roots, Fruits & Future Talk - Katie Ní  Mhathuna
  • 11:45 - Embodying Éiriú - Jenny Ní Ruiséil 
  • 1:30 - Sharing the Harvest Ritual  - Katie Ní  Mhathuna
  • 5:00 - Ióga as Gaeilge - Imbas Yoga

Sunday

  • 10:00 - A Wholey Mass - Siobhán de Paor
  • 12:00 - The Future of Independent Festivals in Ireland - Luc Reddy, Tommy Bradshaw & guests
  • 1:30 - Nós Nua le Conchobhar Ruadh & Amano Miura 
  • 3:30 - Ancestral Sound Journey - Sionnáin
  • 5:00 - Sovereignty In The Light of Your Dán - Laura Murphy
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